Manea Vegas
888-789-4659 [email protected]
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We organize and plan over 800 Luaus in California, Arizona, Nevada, Utah, Idaho, Washington, and Florida. We provide Hawaiian Catering, Pig Roasts, Luau Entertainment, Fire Shows, and Luau Props in all of these states with over 8 Million in General Liability Coverage.
We will apply travel based on where the event will be or if there's a delay in travel due to construction within the Highway during peak time of 3-6PM.
Las Vegas Whole Roasted Pigs / Lechon
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We can provide Whole Roasted Pigs 2 different ways. We can offer smaller pigs up to 50 lbs that are cooked inside an oven. There are Filipino Markets and other Filipino Restaurants that contracts the smaller lechon to the general public that are cooked inside an oven. We offer the Authentic Cebuano Style Lechon that is cooked outside with charcoal and cooked with 1 Lechonero that will roast the pig for 4-6 hours to make sure that Lehon or Whole Roasted Pig is completely Crispy and Tasty. We will discuss difference between the two different cooking style for the lechon
Oven Roasted Roasted Pigs / Lechon Information:
Open BBQ Pit "Cebuano Style) our specialty
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Medium Lechon Oven Roasted Pig
60 lbs (pre gutted) Serves 1-50 People.
Oven Roasted Pig that has its belly stuffed with onions, green onions, and garlic.
Cooking Time: 4 hours
Delivery is included.
Catering Voucher: $100.00 credit will be applied to any menu that you select from our website.
Discounts are applied when our client hires our Luau Show
Las Vegas Large Whole Roasted Pig Cebuano Lechon (Catering Price)
80-90lbs (pre gutted) Serves 50-75 People.
Cooking Price: Applies to any of our catering menus
Catering Discount: $2200.00
Ala Cart Price: $3200.00
Cooking Style: Cebuano Style Open BBQ Pit
Heat Level: High Heat
Wood: 120 lbs of Charcoal Lump and Oakwood with pecan wood for the final smoke
Cooking Time: 5.5-6.5 Hours
Prep Time: 3 Hours
Stuffing: Green Onions, Leeks, Onions, Shallots, Garlic, Lemon Grass, Peppercorn, Bay Leaves, Kafir Leaves
Paste: Tul Tul Salt (Coconut Artisan Salt), Coconut Palm Curry Paste with Tamarind and Chopped Pineapples
Cooking Process: 1st Stage Browning of Skin till crispy, 2nd Stage Cooking Legs and Neck, 3rd Stage Final Baste of taste & color and smoke to taste, 4th Stage extract the extra lechon juice to make dishes and sauces
Complimentary: Pancit Canton
We are the only company that offers lechon that are bigger than 50lbs. Price is based on current MKT price.
Delivery is included.
Discounts are applied when our client hires our Luau Show
Las Vegas Lechon Whole Roasted Pig Xtra Large (Catering Price)
125 lbs (pre gutted) Serves 100 People.
Cooking Price: Applies to any of our catering menus
Catering Discount: $2750.00
Ala Cart Price: $3200.00
Cooking Style: Cebuano Style Open BBQ Pit
Heat Level: High Heat
Wood: 120 lbs of Charcoal Lump and Oakwood with pecan wood for the final smoke
Cooking Time: 5.5-6.5 Hours
Prep Time: 3 Hours
Stuffing: Green Onions, Leeks, Onions, Shallots, Garlic, Lemon Grass, Peppercorn, Bay Leaves, Kafir Leaves
Paste: Tul Tul Salt (Coconut Artisan Salt), Coconut Palm Curry Paste with Tamarind and Chopped Pineapples
Cooking Process: 1st Stage Browning of Skin till crispy, 2nd Stage Cooking Legs and Neck, 3rd Stage Final Baste of taste & color and smoke to taste, 4th Stage extract the extra lechon juice to make dishes and sauces
Complimentary: Pancit Canton
We are the only company that offers lechon that are bigger than 50lbs. Price is based on current MKT price.
Delivery is included.
Discounts are applied when our client hires our Luau Show
2XL Las Vegas Lechon Whole Roasted Pig
150 lbs (pre gutted) Serves 150 People.
Cooking Price: Applies to any of our catering menus
Catering Discount: $3300.00
Ala Cart Price: $4800.00
Cooking Style: Cebuano Style Open BBQ Pit
Heat Level: High Heat
Wood: 120 lbs of Charcoal Lump and Oakwood with pecan wood for the final smoke
Cooking Time: 8 Hours
Prep Time: 3 Hours
Stuffing: Green Onions, Leeks, Onions, Shallots, Garlic, Lemon Grass, Peppercorn, Bay Leaves, Kafir Leaves
Paste: Tul Tul Salt (Coconut Artisan Salt), Coconut Palm Curry Paste with Tamarind and Chopped Pineapples
Cooking Process: 1st Stage Browning of Skin till crispy, 2nd Stage Cooking Legs and Neck, 3rd Stage Final Baste of taste & color and smoke to taste, 4th Stage extract the extra lechon juice to make dishes and sauces
Complimentary: Pancit Canton
We are the only company that offers lechon that are bigger than 50lbs. Price is based on current MKT price.
Delivery is included.
Discounts are applied when our client hires our Luau Show
Las Vegas Large Whole Roasted Pig Cebuano Lechon Ala Cart
80-90lbs (pre gutted) Serves 50-75 People.
Cooking Price: Applies to any of our catering menus
Catering Discount: $2200.00
Ala Cart Price: $3200.00
Cooking Style: Cebuano Style Open BBQ Pit
Heat Level: High Heat
Wood: 120 lbs of Charcoal Lump and Oakwood with pecan wood for the final smoke
Cooking Time: 5.5-6.5 Hours
Prep Time: 3 Hours
Stuffing: Green Onions, Leeks, Onions, Shallots, Garlic, Lemon Grass, Peppercorn, Bay Leaves, Kafir Leaves
Paste: Tul Tul Salt (Coconut Artisan Salt), Coconut Palm Curry Paste with Tamarind and Chopped Pineapples
Cooking Process: 1st Stage Browning of Skin till crispy, 2nd Stage Cooking Legs and Neck, 3rd Stage Final Baste of taste & color and smoke to taste, 4th Stage extract the extra lechon juice to make dishes and sauces
Complimentary: Pancit Canton
We are the only company that offers lechon that are bigger than 50lbs. Price is based on current MKT price.
Delivery is included.
Discounts are applied when our client hires our Luau Show
Las Vegas Lechon Whole Roasted Pig Xtra Large Ala Cart
125 lbs (pre gutted) Serves 100 People.
Cooking Price: Applies to any of our catering menus
Catering Discount: $2750.00
Ala Cart Price: $4000.00
Cooking Style: Cebuano Style Open BBQ Pit
Heat Level: High Heat
Wood: 120 lbs of Charcoal Lump and Oakwood with pecan wood for the final smoke
Cooking Time: 5.5-6.5 Hours
Prep Time: 3 Hours
Stuffing: Green Onions, Leeks, Onions, Shallots, Garlic, Lemon Grass, Peppercorn, Bay Leaves, Kafir Leaves
Paste: Tul Tul Salt (Coconut Artisan Salt), Coconut Palm Curry Paste with Tamarind and Chopped Pineapples
Cooking Process: 1st Stage Browning of Skin till crispy, 2nd Stage Cooking Legs and Neck, 3rd Stage Final Baste of taste & color and smoke to taste, 4th Stage extract the extra lechon juice to make dishes and sauces
Complimentary: Pancit Canton
We are the only company that offers lechon that are bigger than 50lbs. Price is based on current MKT price.
Delivery is included.
Discounts are applied when our client hires our Luau Show
Tikiman / Roaming Tikis / Tiki Stilt Walkers / Fire Spinning Mermaids
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We have fun Tiki Ideas to enhance your events at your Casino, Venue, Banquet Room, Convention Rooms, Boutique Hotel, Resort and Spa, Event Centers, Museums, Sport Centers, Recreational Center, and Retail Property. We have the following following services the add onto your next upcoming theme:
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